Resources

This short animation presents some of the activities that can have a real, positive impact, such as Child Labour Monitoring and Remediation Systems, or community development approaches. Research shows that child labour prevalence can be reduced by up to one-third when these measures are put in place.

In this short animation, learn more about ICI’s vision for change that aims to protect children at risk of child labour and address forced labour by driving the scale-up of impact across the entire cocoa supply chain in West Africa.

This study by the Food and Agriculture Organization and the Bureau d’analyse sociétale pour une information citoyenne (BASIC) explores the distribution of value and costs along cocoa and chocolate supply chains. With a focus on the French market of dark and milk chocolate, confectionery bars and breakfast cocoa powder, it analyses cocoa grown in four producer countries: Côte d’Ivoire, Ghana, Ecuador and Cameroon.

In this short animation, learn more about the CLMRS and how it works.

This journal article, published in the International Journal of Agricultural Sustainability, investigates the possibility of transitioning to a sustainable cocoa future, specifically in Cameroon.